Country Chicken & Rice

2 skinless, boned Chicken Breasts, cut into cubes
1 can (14-1/2 oz.) del monte diced Tomatoes with Garlic & Onion
1 can (14 oz.) Chicken Broth
1 can (15-1/4 oz.) del monte whole kernel golden Sweet Corn, drained
1 can (8-1/2 oz.) del monte Sweet Peas, drained
1 cup uncooked instant Rice

Directions:

Prep & Cook Time: 20 minutes - Servings: 4

1. Cook chicken in 1 Tbsp. oil in skillet, 5-7 min.
2. Stir in undrained tomatoes, broth and  cup water, bring to boil.
   Stir in corn, peas and rice; cover and remove from heat.
3. Let stand 5 min.